Image courtesy of Glutenfreeda

Good news for anyone restricted to the difficult-to-navigate waters of the gluten-free diet: there's an all-natural food company, Glutenfreeda Foods, who as you may have guessed from their name, specialize food right up your alley....

Image from NASA

updated: As many noted, I (idiotically) cited the Montreal Protocol's success here, which has nothing to do with reducing tropospheric ozone -- rather, it has to do with fixing the ozone layer. Thank you commenters, and my apologies for the gross mistake

Image from NASA

The type of water conditions these programs are attempting to address, photo: McKay Savage.

Photo Via Melinda Shelton

Coffee is grown in two main ways: in the sun or in the shade. But three University of Michigan researchers show that if we want to look forward to a nice hot cup of coffee a few years from now, shade-grown coffee is where its at. ...

Photos © cameraphoto arte and La Biennale di Venezia

The Architecture of Purification

When you hear that our Go Green Initiative School of the Week is located in Groton, NY and has a terrific lunch scrap recycling program called Rot-N-Groton, you know they’ve got both a sense of humor and a knack for getting students involved in cool ways recycling and putting together a greener campus.

From the 'everything that goes around comes around' department: in Sweden it is a rare thing to find a kitchen equipped with a garbage disposal, those noisy finger hazards that are extremely commonplace in American kitchens. And while many TreeHuggers eschew the garbage disposal habit for composting of kitchen scraps, a surprising counter-trend is occurring in Sweden's larger cities.

From a hefty fee to a discount for garbage disposals